Organic Apple Pectin Fiber Powder
Products Description
Organic Apple Pectin Powder, also known as Apple Pectin Fiber or Apple Fiber Powder, is a natural, water-soluble dietary fiber extracted from the skin and pulp of organic apples. This fine, pale yellow powder has thickening, gelling and stabilizing properties and is widely used in the food, supplement and pharmaceutical industries.
The core component of this ingredient is pectin, a complex polysaccharide that acts as a soluble fiber. It plays a key role in digestive health, helping to regulate bowel movements and support gut flora. Pectin also promotes satiety and has benefits for cholesterol management, making it a popular choice for weight management formulas and heart health supplements.
In today's market for clean label and fiber-rich products, the demand for natural pectin powders, especially those from organic sources, continues to grow. From gummies and functional beverages to meal replacement bars and vegan jams, organic apple pectin is now a go-to ingredient for brands targeting health-conscious consumers.
Our organic apple pectin powder is not only USDA and EU certified organic, but also has a controlled low methoxyl pectin content, allowing for better gelling without increasing sugar or calcium content.
Why choose our organic apple pectin powder?
1. Optimized hydration process, fast gelation
Our organic apple pectin powder quickly hydrates and forms a uniform bulk gel in 60 seconds at room temperature. Although it does not completely dissolve, it can be effectively dispersed, which is ideal for applications that require fast gelling, such as soft candies, fillings, and thickened beverages.
2. Low methoxy content, better functional control
Our pectin is standardized with a low methoxy content (≤ 7%), which allows gelation in low-sugar or sugar-free formulations even in the presence of calcium ions.
3. Higher galacturonic acid content
Our pectin powder contains ≥ 75% galacturonic acid, which is directly related to its biological activity and functional properties.
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COA
| ITEM | SPECIFICATION | RESULT | TEST METHOD |
| Appearance | Light yellow fine powder | Conforms | Visual Inspection |
| Odor & Taste | Characteristic | Conforms | Organoleptic |
| Identification | Positive reaction for pectin | Conforms | USP |
| Solubility | Partially soluble, forms gel-like particles | Conforms | In-house Method |
| Galacturonic Acid Content | ≥ 75% | 78.2% | Titration |
| Methoxyl Content | ≤ 7% | 5.6% | AOAC |
| Degree of Esterification | ≤ 50% (Low Methoxyl Pectin) | 42.3% | Titration |
| Moisture | ≤ 10% | 6.5% | USP <731> |
| Ash | ≤ 5% | 3.1% | USP <281> |
| Heavy Metals | ≤ 10 ppm | <5 ppm | ICP-MS |
| Lead (Pb) | ≤ 3 ppm | 0.42 ppm | ICP-MS |
| Arsenic (As) | ≤ 1 ppm | 0.11 ppm | ICP-MS |
| Mercury (Hg) | ≤ 0.1 ppm | Not detected | ICP-MS |
| Cadmium (Cd) | ≤ 1 ppm | 0.05 ppm | ICP-MS |
| Particle Size | 95% pass 100 mesh | Conforms | Sieve Analysis |
| Total Plate Count | ≤ 10,000 CFU/g | 320 CFU/g | USP <61> |
| Yeast & Mold | ≤ 100 CFU/g | 20 CFU/g | USP <61> |
| E. coli | Negative/10g | Negative | USP <62> |
| Salmonella | Negative/25g | Negative | USP <62> |
| GMO Status | Non-GMO | Confirmed | Statement |
| Irradiation | Non-irradiated | Confirmed | Statement |
What is apple pectin powder good for?
1. Supports Digestive Health
Acts as a soluble fiber to improve gut motility and promote regular bowel movements.Serves as a prebiotic to nourish beneficial gut bacteria.
2. Helps Manage Cholesterol
Binds with bile acids, helping reduce LDL (“bad”) cholesterol levels.
Contributes to cardiovascular health as part of a balanced diet.
3. Regulates Blood Sugar Levels
Slows glucose absorption, preventing sugar spikes after meals.
Suitable for people with metabolic concerns.
4. Aids in Weight Management
Promotes satiety by expanding in the stomach, reducing overall calorie intake.
Commonly used in slimming and gut-health formulas.
5. Detox & Cleansing Support
Binds to toxins in the digestive tract and promotes natural elimination.
Often included in detox drinks and cleansing supplements.
6. Functional Food Ingredient
Used as a natural thickener and gelling agent in health foods like jams, bars, and beverages.Enhances texture and fiber content in clean-label formulations.
Recommended Usage
| Application | Recommended Use Level |
| Gummies / Jellies | 0.8% – 2.5% |
| Fruit Fillings / Jams | 0.5% – 1.2% |
| Functional Beverages | 0.2% – 0.8% |
| Supplements (fiber source) | 1g – 5g per serving |
| Plant-based yogurts | 0.4% – 1% |
| Bakery items (fillings) | 0.3% – 0.9% |
Note: Exact dosage may vary depending on formulation and gelling needs.
Frequently Asked Questions (FAQ)
1. Is apple pectin the same as citrus pectin?
No. While both are natural polysaccharides used as gelling agents, apple pectin is typically more highly esterified and has a slightly different flavor profile. It is better suited for certain applications, such as fruit fillings or apple-based formulations.
2. Is organic apple pectin powder vegan?
Yes, it is 100% plant-based and suitable for vegan, vegetarian and clean label formulations.
3. Does apple pectin aid digestion or gut health?
Yes. Apple pectin is rich in soluble dietary fiber and can support gut health by acting as a prebiotic, nourishing beneficial intestinal bacteria and promoting bowel regularity.
4. Is it heat resistant?
A: Yes. Our organic apple pectin powder is heat resistant and performs well in boiling or pasteurized applications, such as jam and fudge production.
Bulk Apple Pectin Manufacturer
We specialize in high-quality Organic Apple Pectin Powder for bulk supply, OEM solutions, and custom formulations. Whether you're a supplement brand, food processor, or functional ingredient distributor, we're ready to support your business with consistent quality, flexible packaging, and reliable service. Let's build a long-term partnership — reach us at info@btncbio.com.
















